Embracing the Simple Life... Body & Soul
Though I love this time of year, I must admit it saddens me to see my summer bounty coming to an end. The good news is that I get to plant and enjoy the fall veggies which have been known to continue producing throughout the month of January, dependent on the winter weather, of course. See what I have planted and how they have faired in this section.
Saving money becomes more and more important for most of us and knowing when to buy to get the best price is most helpful. This information regarding best buys during the month of March is from Consumer Reports. Digital cameras Humidifiers Small consumer electronics (DVD, Blu-ray, etc.) TVs Winter coats Winter sports gear So if […]
Ratatouille Stuffed Peppers Tess Hutchens (Original recipe courtesy of Rachael Ray) Yield: 6 servings Ingredients About ½ C EVOO and/or coconut oil 2 T butter 4 garlic cloves, minced 1 C grated Parmigiano-Reggiano ¼ C fresh flat-leaf parsley leaves, finely chopped 7 medium red and orange bell peppers (pick square-ish/rectangular shaped ones for better plate […]
Well…finally! A beautiful spring-like day and I was chomping at the bit to get outside and get started doing something…anything in my little garden on the front lawn!It really was the perfect day for planting my Yukon Gold and Red Pontiac potatoes – weather-wise AND Mr. Almanac-wise. Yep, Mr. Almanac said it was a good day to […]
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