Embracing the Simple Life... Body & Soul
Crazy good menu for a cold, windy night!
Red Beans & Rice
Sautéed Mountain Cabbage (Boone, NC) with Onions & Garlic
Sautéed in coconut oil, of course! 🙂
Cornbread with Jalapeño Peppers
Leave a comment or email me if you would like one of these recipes! I will be glad to share~
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Ratatouille Stuffed Peppers Tess Hutchens (Original recipe courtesy of Rachael Ray) Yield: 6 servings Ingredients About ½ C EVOO and/or coconut oil 2 T butter 4 garlic cloves, minced 1 C grated Parmigiano-Reggiano ¼ C fresh flat-leaf parsley leaves, finely chopped 7 medium red and orange bell peppers (pick square-ish/rectangular shaped ones for better plate […]
Well…finally! A beautiful spring-like day and I was chomping at the bit to get outside and get started doing something…anything in my little garden on the front lawn!It really was the perfect day for planting my Yukon Gold and Red Pontiac potatoes – weather-wise AND Mr. Almanac-wise. Yep, Mr. Almanac said it was a good day to […]
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